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Sweet Cream

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CONFETTURA EXTRA DI ZUCCA E ARANCE
The ORANGE is a fruit consists of about 80-90% of water to which are added fructose, the mineral salts, vitamins (A, B and C), many organic acids and the fibers. Very rich in flavonoids,...
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CONFETTURA EXTRA DI GELSI NERI
The MULBERRY BLACK presents fruits of bigger and savory black-purple, rich in anthocyanins, precious antioxidants present in all black plant, purple and red, with vasoprotective...
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CONFETTURA EXTRA DI PESCHE BIANCHE “SMERGE”
The pulp, sweet, juicy, fragrant, contains about 85% water, sugar immediately bioavailable, many minerals and vitamins (A, B, C). FISHING WHITE acts on the liver to its draining and detoxifying properties and is very...
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CONFETTURA EXTRA DI COTOGNE
Rich in vitamin A, B, C and PP, the APPLES QUINCES provide low sugar and high in fiber and have a low calorie product suitable for those suffering from diabetes d. This fruit can...
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VELLUTATA DI PEPERONCINO
The CHILI is rich in capsaicin, vitamin A, B2, C, E, PP and essential oils. Among its properties are the digestive, as it promotes the secretion of digestive enzymes, and slimming because capsaicin causes...
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VELLUTATA DI CIPOLLE
The ONION possesses healing properties thanks ad'elevato in vitamin C and B5, biotin, chromium and fiber. It also contains the sulfur-rich organic compounds, flavonoids and phenolic acids which are causing the health benefits. Thanks...
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MARMELLATA DI MANDARINI
The TANGERINES is rich in vitamin C, essential to keep the brain active and alert, fiber, useful for the bowel health. The pulp is useful in preventing colds. It also has many B vitamins...
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MARMELLATA MIX DI AGRUMI
The ORANGE very rich in flavonoids, strengthens the immune system against viruses and bacteria and prevents the onset of cardiovascular disease; Vitamin C also allows better absorption of iron by reflecting anemic. The TANGERIN...